Gourmet dishes do not always have to be difficult and take a long time to prepare. If you want to impress your guests but are looking for a simple dish, I have just the right recipe for you. This tuna tartar takes a maximum of 40 minutes to prepare and tastes incredibly delicious. Ingredients: 1 avocado, 1 clove of garlic, olive oil, salt, pepper, paprika powder Tuna Tartar: Tuna steak, one onion, dill, Dijon mustard, capers, one lime, olive oil, pepper, sesame Subscribe to Penthouse Kitchen on of.com/penthousekitchen