You need: 2 bun (ciabatta), 1 head of lettuce (iceberg or romaine), 150g small tomatoes, 1 egg, 1 teaspoon mustard, 3 tablespoons oil, 1/2 teaspoon honey, juice of half a lemon, 20-30g Italian hard cheese (Parmesan , pecorino etc.), 3-4 cloves of garlic, salt and pepper. Optionally as a topping more cheese and a grilled chicken breast (or similar). Subscribe to The Foodie Queen on of.com/the_foodiequeen